Hot Chicken Spread
Number of Servings: 4

Ingredients:
½ Lb. cooked, boneless breast of chicken
½ C. finely diced tomatoes
¼ C. mayonnaise
2 Tbsp. prepared horseradish
¾ C. shredded Parmesan cheese

Instructions:
Grind cooked chicken in food processor (fine).  In a large bowl, combine chicken, tomatoes, mayonnaise, horseradish and ½ C. Parmesan cheese.  Put into a 1-¾ quart dish and top with the remaining ¼ C. Parmesan cheese.  Bake at 350º for about 15 minutes or until cheese melts and brown spots form on top.  This spread is great with crackers, toast or tortilla chips.